We are happy you have decided to join the Washington State Chefs Association – a chapter of the American Culinary Federation (ACF). The American Culinary Federation, Inc. (ACF), a professional, organization for chefs and cooks, was founded in 1929 in New York city by three chefs’ organizations: the Societe Culinaire Philanthropique, the Vatel Club and the Chefs de Cuisine Association of America. Since our inception, little has changed in our principal goals. We are an organization based on promoting the professional image of American chefs worldwide through education of culinarians at all levels. We now have over 22,000 members nationwide in 230 chapters.
Local Trial Membership: If you would like to experience the Washington State Chefs Association on a local level only please contact us for details. For a nominal fee you can attend meetings at a reduced fee, network with fellow chefs and cooks and get a feeling for what the association can do for you. This is a one year trial membership for the local association only. Chefs and other supervisiory culinarians - $75.00. Cooks and non supervisory culinarians $50.00.
Please join us at our next event so we may introduce you to our membership.
